Guadalaharry`s Rice Pilaf

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Servings: 6
Super simple rice entree and great flavor -one of our families favorites!

3 Tbsp. vegetable oil
1 1/2 c. Uncle Ben`s Converted Rice
1 medium yellow onion, diced
3 c. chicken broth
1/2 c. frozen peas, thawed

Heat oil in heavy 2 quart saucepan. Add rice and diced onions; cook for 5 minutes on medium heat. Don`t brown rice. Pour broth into rice; cover, reduce heat to low. Cook 15-20 minutes till broth has been almost absorbed. Add peas, stir, turn heat off, cover and allow to set for 5 minutes. Serve. Salt may be added if desired. Makes 6 generous servings.

Guadalaharry`s Rice Pilaf, 3.0 out of 5 based on 1 rating

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