Braunschweiger Spread

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A recipe from my Dad that he makes on his annual Mahkwa fishing trip.

1 8 ounce package cream cheese, softened
1/4 cup parmesan cheese
1 teaspoon prepared mustard
1/3 cup chopped green or black olives
8 ounces braunschweiger

Blend all ingredients together. Serve with crackers. Makes about 2 cups.

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