Cheesy Potatoes

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2 lbs pkg. chunked hash browns (thawed)
4 T. melted margarine
1/4 tsp. salt & pepper
1/2 pt. (8oz.) sour cream
1 can cream of chicken soup
1/3 C. chopped onion
2 C. (8oz.) cheddar cheese
2 1/2 C. cornflakes

Preheat oven to 350 degrees F. Mix all ingredients except corn flakes and melted margarine, and place in a 9×13 greased pan. Crush 2 1/2 C. cornflakes; combine with melted margarine and place on top. Bake in oven at 350 degrees F for 1 hour uncovered.

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